- Author: Bui Thi Thu Hien, Diem Thi Pham, Pham Van Tuyen, Thanh Van Nguyen, An Van Dang, Tung Anh Le, Nguyen Khac Bat, Nguyen Viet Nghia, Minh Tu Thi Nguyen
- Issued date: 12/05/2020
- Issued by: Foods and Raw Materials, 2020, vol. 8, no. 2, pp. 216–222